FRESH Copper River King Salmon Fillet - Premium Portions
Below are the available bulk discount rates for each individual item when you purchase a certain amount
|Buy 20 lbs or more and get 10% off!|
Our fresh Copper River king salmon fillets arrive wrapped in a clear poly bag, then wrapped in bubble wrap to ensure high quality and freshness during shipment.
Fresh Copper River king salmon fillets arrive fresh, not frozen, and are ready to be cooked & prepared upon delivery. Fresh Copper River king salmon portions can be stored in your refrigerator and should be consumed within 2 to 3 days. Prior to cooking, store your fresh salmon in a shallow pan or tray on the bottom shelf of your refrigerator.
An average serving size would be one half pound, however, due to the richness of this salmon a smaller portion size may be desired.
When it comes to nutritional benefits, Copper River Salmon are a smart choice for a healthy diet. The high oil content of Copper River salmon contains Omega-3 fatty acids which help reduce heart disease and lower cholesterol. Studies have also found that fish oil can help combat ailments such as psoriasis, rheumatoid arthritis, breast cancer, and migraines. Furthermore, Alaska salmon is an excellent source of vitamin D, protein and essential amino acids.
The Copper River king salmon fishery is one of the first salmon fisheries to open every year in Alaska. The fish are handled very carefully when caught, being bled and dressed immediately, put on ice and shipped out fresh.
Copper River King Salmon are the most famous salmon in the world! These incredible salmon are prized for their richness, mild flavor, and highly-marbled meat, which is high in Omega-3s. They hold celebrity-status compared to other fish, and are guaranteed to be some of the best salmon you have ever tasted! Delivered fresh, never frozen.
The swift waters of the Copper River are responsible for the exceptionally high Omega-3 content of these amazing wild salmon. Compared to salmon from other rivers in Alaska, Copper River salmon have a longer journey and colder waters to combat, so they store huge reserves of energy in the form of fat. In turn, this stored fat contributes to their delectable taste and high nutritional value.
There can be no denying that among seafood lovers, Copper River is a name synonymous with quality.