Halibut Orange Fusion

  • Preparation Time: 15 minutes
  • Cook time: 12 minutes
  • Yield: 4 servings


  • 2 lbs Halibut Fillet
  • 4 Tbsp Butter
  • 1 Orange Rind
  • 1 Juice of an Orange
  • 1 tsp Lemon Juice
  • Salt & Pepper, to taste
  • 1/8 tsp Nutmeg
  • 1/4 cup Parsley, minced


Wrap fish in a paper towel for a few minutes to remove excess moisture. Place fish in a single layer in large, thickly buttered, baking dish. Combine the remaining ingredients, except the parsley, and pour over the fish. Bake at 400°F for 10 to 12 minutes, or until fish flakes easily. Let stand 5 minutes, then remove to a hot serving dish. Pour any sauce remaining in the dish over the fish. Sprinkle with minced parsley and serve.