Cucumber Dill Sauce

  • Preparation Time: 2 hours
  • Cook time: No cooking!
  • Yield: ---

Ingredients:

  • 1/4 cup plain low-fat Yogurt
  • 1/4 cup light Mayonnaise
  • 1 small Cucumber, seeded & grated
  • 1 small Onion, peeled & grated
  • 1/8 tsp dry Mustard
  • 1/4 cup fresh Dill, chopped
  • Salt & Pepper, to taste

Directions:

Combine all ingredients in a food processor. Process until blended. Pour into bowl and refrigerate 1-2 hours before serving.