Easy Grilled Shrimp

Freshly grilled seasoned shrimp on a dark-wood cutting board.

  • Preparation Time: 2 hours
  • Cook time: 5 minutes
  • Yield: 6 to 8 servings

Ingredients:

  • 2 lbs large Shrimp
  • 1 Tbsp Garlic, chopped
  • 1/4 cup fresh Parsley
  • 4 drops Hot Sauce
  • 1 cup Olive Oil
  • 1 tsp Salt
  • 1 Tbsp Oregano
  • 1 Tbsp Tomato Paste
  • 4 Tbsp Lemon Juice
  • Pepper, to taste

Directions:

Combine all ingredients in a glass dish. Marinade 2 hours at room temperature. Broil 3 to 4 inches from heat for 3 minutes. Turn and broil about 1 to 2 minutes more. Do not over cook or shrimp will toughen. Grilled shrimp can be served over rice or your favorite pasta.