Salmon Macaroni Salad

• Preparation Time: 15 minutes
• Cook time: 15 minutes
• Yield: 6 to 8 servings

Ingredients:

• 1 1/2 cups Salmon, canned or cooked
• 1 small bag Salad Macaroni, small seashell-style
• 1 cup Broccoli, chopped
• 1 small Onion, chopped
• 1 Garlic Clove, chopped
• 1 small jar Artichoke Hearts, chopped
• 1 Tbsp Mustard
• 1 cup Sour Cream
• 1 cup Mayonnaise
• 1 tsp Celery Salt
• 1/2 tsp Horseradish
• 1 Tbsp Lemon Juice

Directions:

Boil macaroni. When it is almost done add chopped broccoli. Drain. Add rest of the ingredients and blend well. Garnish macaroni salad with parsley & paprika.