Salmon Macaroni Salad

  • Preparation Time: 15 minutes
  • Cook time: 15 minutes
  • Yield: 6 to 8 servings

Ingredients:

  • 1 1/2 cups Salmon, canned or cooked
  • 1 small bag Salad Macaroni, small seashell-style
  • 1 cup Broccoli, chopped
  • 1 small Onion, chopped
  • 1 Garlic Clove, chopped
  • 1 small jar Artichoke Hearts, chopped
  • 1 Tbsp Mustard
  • 1 cup Sour Cream
  • 1 cup Mayonnaise
  • 1 tsp Celery Salt
  • 1/2 tsp Horseradish
  • 1 Tbsp Lemon Juice

Directions:

Boil macaroni. When it is almost done add chopped broccoli. Drain. Add rest of the ingredients and blend well. Garnish macaroni salad with parsley & paprika