Mustard-Herb Marinade
- Preparation Time: 10 minutes
- Cook time: No cooking!
- Yield: ---
Ingredients:
- 1/2 cup Dijon Mustard
- 2 Tbsp Dry Mustard
- 2 Tbsp Olive Oil
- 1/4 cup Dry White Wine
- 2 Tbsp Tarragon
- 2 Tbsp Thyme
- 2 Tbsp Sage
Directions:
Mix all of the ingredients in a bowl or blender. Marinade your fish in refrigerator before cooking. Set aside some of the marinade to baste while grilling.