Worcestershire Broiled Halibut Steaks

• Preparation Time: 5 minutes
• Cook time: 12 minutes
• Yield: 4 servings

Ingredients:

• 2 lbs Halibut Steaks
• 2 Tbsp Orange Juice
• 1 Tbsp Orange Peel, grated
• 4 tsp Worcestershire Sauce
• 1 tsp Salt
• 2 Tbsp Butter

Directions:

Arrange halibut on rack in broiler pan and set aside. Combine orange juice and peel, Worcestershire sauce and salt. Brush lightly over halibut. Dot with butter. Place under pre-heated broiler 10 to 12 minutes or until halibut flakes when tested with a fork. Baste with remaining Worcestershire mixture.