Worcestershire Broiled Halibut Steaks

  • Preparation Time: 5 minutes
  • Cook time: 12 minutes
  • Yield: 4 servings

Ingredients:

  • 2 lbs Halibut Steaks
  • 2 Tbsp Orange Juice
  • 1 Tbsp Orange Peel, grated
  • 4 tsp Worcestershire Sauce
  • 1 tsp Salt
  • 2 Tbsp Butter

Directions:

Arrange halibut on rack in broiler pan and set aside. Combine orange juice and peel, Worcestershire sauce and salt. Brush lightly over halibut. Dot with butter. Place under pre-heated broiler 10 to 12 minutes or until halibut flakes when tested with a fork. Baste with remaining Worcestershire mixture.