Simple Smoked Salmon Dip
- Preparation Time: 1 hour, 5 minutes
- Cook time: No cooking!
Ingredients:
- Smoked Salmon
- Cottage Cheese
- Sour Cream
- Plain Yogurt
Directions:
In large bowl, combine equal parts of all ingredients. Blend until smooth. Optionally, you could add the smoked salmon last, creating a more chunkier dip. Refrigerate for one hour before serving. Serve dip with crackers and cheese, raw vegetables, or specialty breads.