Garlic Lovers' Scallop Scampi

  • Preparation Time: 6 minutes
  • Cook time: 20 minutes
  • Yield: 4 servings


  • 1 lb small Scallops
  • 1 stick Butter
  • fresh Garlic, to taste
  • 1 cup Bread Crumbs
  • Lemon Wedges
  • Pepper, to taste


In fry pan melt butter. Add crushed garlic and saute. Add bread crumbs and toss till coated with butter. Put scallops into individual buttered serving dishes. Top with bread-crumb mixture. Sprinkle with lemon juice. Sprinkle with pepper and season to taste. Bake at 375°F for 15 minutes. Serve with lemon wedges.

Note: goes great with mashed potatoes that have been whipped with mixer adding 1/4 cup melted cheddar cheese.

Submitted by Marilyn Aubuchont of Port Charlotte, Florida.