Sweet, Petite Alaska Scallops (30-40) 1.25 lb pack
Our scallops are frozen and vacuum-sealed in 1 lb. packages. They are shucked, cleaned, and ready to be prepared after thawing. These petite-sized scallops are 30-40 count, which means there are 30 to 40 scallops per pound.
Frozen, vacuum-sealed scallops can be stored in your freezer for several months. Frozen scallops can be thawed under refrigeration about 12 to 16 hours before preparation. The vacuum-sealed packages can also be ran under cold water to speed this up considerably
A one pound package of scallops would be good for 3 to 4 people. That would serve 8 to 12 scallops per person.
Scallops are more than 80 percent protein! One 3-ounce serving provides 20 grams of protein and just 95 calories. They are also a powerhouse of healthy omega-3 fatty acids. Scallops are an excellent source of a very important nutrient for cardiovascular health, vitamin B12. They're also a good source of both magnesium and potassium, two other nutrients that provide significant benefits for the cardiovascular system.
FishEx only offers "dry-packed" Alaska scallops that are all-natural and contain no water-absorbing phosphates.
Alaska scallop fishing began in 1967 around Kodiak Island. Currently, Alaska's scallop fishery is from Cape Spencer to Yakutat. Crews run 2 dredges while shucking, washing, and icing scallops around the clock.
These delightfully-sweet, all-natural, Alaska scallops can be used in all kinds of seafood recipes! Wrap them in bacon or toss them in a seafood linguine, these perfectly bite-sized morsels have a pure, natural flavor you'll love!
Like all scallops sold at FishEx, these scallops are a "dry-packed" product - meaning they are free of added phosphates or extra water.