SPLIT Alaska Red King Crab Legs & Claws

$52.95 lb
$52.95 lb
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SPLIT Alaska Red King Crab Legs & Claws

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$52.95 lb
Lbs

Shipping

SKU:21134Shipping: Order placed before 11am AKST (Mon - Thu) can be delivered as early as the next …

Shipping

SKU:
21134
MPN:
21134
Shipping:
Order placed before 11am AKST (Mon - Thu) can be delivered as early as the next day. Orders over $350 qualify for FREE shipping* (Most US cities qualify for FREE shipping. Rural zones & Hawaii receive a $29 credit to their shipping cost.)
UNIT2:
lbs
UNIT3:
Lbs
UNIT1:
lb

Product Info

Packaging: Our split red king crab legs are pre-cooked & flash-frozen. They are …

Product Info

Packaging:

Our split red king crab legs are pre-cooked & flash-frozen. They are then glazed and packaged in clear plastic bags for easy freezer storage.

Storing & Thawing:

Our frozen, split king crab legs can be stored in your freezer for several months. To thaw king crab legs & claws, place them in the refrigerator a day prior to cooking. Rinse quickly in a colander, under cold running water, to remove any lingering freezing brine. Left-over king crab should be kept under refrigeration and consumed within a couple of days.

Serving Sizes:

2 pounds of king crab will serve 2 to 3 people easily when you're serving with additional entrees. If you're having a crab feast or are serving a group of crab lovers, 5 pounds would be good for 3 people. Usually around 1 1/2 per person is a good starting point.

Health Benefits:

King Crab is low in fat and calories, and is an excellent source of protein being much leaner than the same amount of beef. Additionally, King crab is rich in omega-3 fatty acids and contains no carbohydrates, saturated fats or trans fats. King crab legs are also nutrient-dense, making them a good source of vitamin C, folate, vitamin B12, as well as magnesium, phosphorus, selenium, zinc and copper.

Nutritional Info:

Serving Size: 100 grams (3.5 ounces)
  • Calories: 100
  • Protein: 19 g
  • Fat: 1.5 g
  • Saturated Fat: 0.5 g
  • Sodium: 1100 mg
  • Cholesterol: 55 mg
  • Omega-3 Fatty Acids: 400 mg
Nutritional data provided by ASMI (Alaska Seafood Marketing Institute)

Fishery Info:

Commercial Fishing Season (Available Fresh):
fresh red king crab season bar chart

Availability (Frozen):
fresh red king crab season bar chart

When king crab is caught it is cooked and blast frozen to capture its quality. This commercial level of processing allows king crab to be kept frozen for long periods of time.

Helpful Links:

Recipes

Description

  • Create an elegant presentation.
  • Split lengthwise for ease & convenience.
  • No shucking required.

To the eager folks who just can't wait to get to the good stuff, or the relaxed who are looking for convenience- we're here to take good care of you all. Here at FishEx, we offer our favorite Alaska red king crab SPLIT for ease and instant accessibility to the delicious meat. Big, meaty legs carefully split right down the middle and glazed to seal in that natural crabby flavor.

Just heat-up and dive right in. No need to shuck, a fork will do just fine!

Also Available:
20 lb CASE - SPLIT Alaska Red King Crab Legs & Claws