Wild Columbia River King Salmon - Premium Portions
Below are the available bulk discount rates for each individual item when you purchase a certain amount
| Buy 20 lbs or more and SAVE 10% |
Experience the unmistakable richness of Wild Columbia River King Salmon – Premium Portions, harvested during Washington’s prized fall run and cut exclusively from the meaty center loin—never any thin tail pieces. Renowned among seafood lovers for rivaling Alaska’s finest king salmon, these generous, ~8 oz boneless portions deliver broad, steak-like flakes and a velvety, buttery texture that melts on your palate.
Because king salmon boasts the highest natural oil content of any Pacific salmon species, every fillet is remarkably forgiving and versatile in the kitchen. Whether you pan-sear it for crisp, golden skin, slow-roast it in the oven, or lay it over a cedar plank on the grill, a simple touch of sea salt, cracked pepper, fresh herbs, and lemon is all you need to let its rich flavor shine.
Select your preferred delivery date at checkout and bring wild-caught Pacific Northwest luxury straight to your dinner table!
Also Available:
Wild Columbia River King Salmon - Tail Portions
Copper River Coho Salmon - Premium Portions
This product ships frozen with dry ice and is ready to be held in your freezer. When you're ready to prepare, make sure to thaw under refrigeration for 12 to 24 hours prior to your meal.
Shipping Info:
This item delivers overnight via UPS, from Alaska. You may choose your delivery date during checkout. Orders placed before 10am Alaska Time (M - Th) can be delivered as soon as tomorrow.
Shipping Cost:
FishEx ships all orders via UPS, at a flat rate low cost of $39*. However, orders of $549 or more qualify for FREE* shipping.
*Some (rural) areas require PRIORITY Flat-Rate shipping, which costs $68. HAWAII Flat-Rate shipping costs $99. All major US cities qualify for FREE shipping on orders over $549. Rural zones & Hawaii do not qualify for free shipping, but will receive a $39 credit when the order value is over $549.
Additional Product Info
Our wild Columbia River King salmon fillets are flash-frozen and individually vacuum-sealed in approximately 1/2 lb. packages. They are boneless for your cooking & dining convenience.
Frozen king salmon fillets can be stored in your freezer for several months. Thaw the salmon fillets in the refrigerator about 12 hours before preparation. You can also run the vacuum-sealed packages under cold water to speed up thawing considerably.
An average serving size of king salmon is about half a pound; however, because it's so rich, you may want a smaller portion.
Wild Columbia River king salmon is an exceptional nutritional powerhouse, packing roughly 3,300 mg of heart- and brain-supporting EPA and DHA omega-3 fatty acids into a typical 6 oz raw serving—nearly triple the omega-3 content of wild sockeye salmon. Alongside those essential healthy fats, each portion delivers clean, bioavailable protein (~20–24g per 100g), immune-boosting vitamin D and selenium, and natural astaxanthin—the potent antioxidant sourced from its wild ocean diet of krill and shrimp that gives the flesh its vibrant coral-red color—all completely free of antibiotics, hormones, or synthetic dyes.
Serving Size: 100 grams (3.5 ounces)
Washington’s Columbia River fall king salmon fishery is one of the most carefully managed and sustainable wild fisheries in the Pacific Northwest. Overseen through a science-driven partnership between the Washington Department of Fish and Wildlife (WDFW), Oregon co-managers, federal NOAA biologists, and Columbia River treaty tribes, the fall harvest operates under strict seasonal quotas, real-time run monitoring, and selective gear rules designed to protect vulnerable wild populations while allowing responsible harvest of abundant fall stocks. Harvested by seasoned local and tribal fishers using time-honored methods and modern rapid-chilling handling, every catch supports multi-generational Pacific Northwest fishing communities and ensures peak freshness from river to table.
Our Columbia River Wild King Salmon fillets are a product of the U.S.A.
