Key West Key Lime Pie

Storing:

Our whole key lime pies are shipped frozen and should be placed in your freezer immediately upon arrival. Packaged frozen pies will last for several months in your freezer. Once thawed, a pie will last up to 3 days in your refrigerator.

Serving Suggestions:

The delectable pies are 9" in diameter and will serve 8 to 10 people, depending on how you slice your pie. To serve, remove from freezer and thaw pie at room temperature for 20-30 minutes on the counter. After that, just slice, plate, and enjoy a delicious blast of lime!

Ingredients:

Filling: Kermit’s Key Lime Juice, Sweetened Condensed Milk, (Concentrated Whole Milk And Sugar), And Egg Yolks.
Crust: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate (Vitamin B1, Riboflavin (Vitamin B2), Folic Acid, Vegetable Shortening, Partially Hydrogenated Soybean And Or Cottonseed Oils, Sugar, Graham Flour, Corn Syrup, Salt, Leavening (Sodium Acid Pyrophosphate, Monocalcium Phosphate), Molasses, Hydrogenated Vegetable Fat, Sugar, Milk, Proteins, Stabilizers, Sorbitol Syrup (E420Ii), Hydroxypropyl, Cellulose, Sodium Alginate, Emulsifiers, Mono And Diacetyl Tartaric Acid Esters Of Mono And Diglycerides Of Fatty Acids, Soy Lecithin, Salt, Flavoring, Color: Beta Carotene.

Allergen Info:

These key lime pies are produced on equipment that also makes products containing tree nuts, soy, eggs, milk, and wheat.
Info reference source: https://www.goldbelly.com/kermits-key-west-key-lime-shoppe/key-lime-pie